Awards


MAIN FEATURES
-
Grapes
- Corvina
Rondinella
Molinara
-
Serving temperature
- 16°-18°C
At the end persist fine notes of spice and red fruits.
A wide and extremely complex aroma, with vinous notes and well-defined almond nuances on a background of small red fruits. A structured and harmonious flavor. Wine served throughout the meal goes well with traditional Venetian pasta dishes, red meats and medium-aged cheeses.
PRODUCTION AREA

Production area
Valpolicella

Zonin, Veneto